The TSU Office of University Extension Services (OUES) convened at its first end-of-quarter meeting with extension representatives from the university's colleges, centers, and offices. The meeting was held at the Food Technology and Research Center AVR, TSU Villa Lucinda Campus, on April 10, 2025.
The meeting aimed to review the performance of the colleges, centers, and offices in extension services during the first quarter, outline upcoming activities, discuss revisions to the OUES operations manual, and address the submission of extension programs, projects, and activities (PPAs) proposals, along with other related reports.
A total of 32 extension representatives involved in the delivery of extension services attended the meeting.
This meeting marks a significant step in fostering greater coordination and alignment with the university's efforts to further support its mission of community engagement and service.
